CHILLBOX
Askaneli Author’s Collection Tvishi white semi-sweet 2024
ლ 35.00
Askaneli Author’s Collection Tvishi 2024 — an aristocratic white naturally semi-sweet wine, rightfully considered one of the gems of Georgia. It is born in the unique microzone of Tvishi, nestled in the highlands of the Lechkhumi region.
Here is its brief and vivid portrait:
Color: Light golden, transparent and shimmering, reminiscent of morning sun sparks in a glass.
Aroma: A true explosion of berries and fruits. It prominently features notes of ripe quince, juicy pear, apricot, and tropical fruits (kiwi, melon), complemented by a gentle trail of wildflowers and a light honey nuance.
Taste: Delicate, "silky," and perfectly balanced. The natural sweetness of the Tsolikouri grape harmoniously combines with a soft refreshing acidity, leaving a long and clean aftertaste.
Feature: This "intelligent" wine from the author's collection is made from selected hand-picked grapes to preserve all the natural energy and purity of taste.
This wine will be an ideal complement to a fruit platter, light desserts (such as apple strudel), soft cheeses, or poultry dishes with fruit sauce.
It is recommended to serve well chilled at 8–10 °C to fully reveal its spring freshness.
Here is its brief and vivid portrait:
Color: Light golden, transparent and shimmering, reminiscent of morning sun sparks in a glass.
Aroma: A true explosion of berries and fruits. It prominently features notes of ripe quince, juicy pear, apricot, and tropical fruits (kiwi, melon), complemented by a gentle trail of wildflowers and a light honey nuance.
Taste: Delicate, "silky," and perfectly balanced. The natural sweetness of the Tsolikouri grape harmoniously combines with a soft refreshing acidity, leaving a long and clean aftertaste.
Feature: This "intelligent" wine from the author's collection is made from selected hand-picked grapes to preserve all the natural energy and purity of taste.
This wine will be an ideal complement to a fruit platter, light desserts (such as apple strudel), soft cheeses, or poultry dishes with fruit sauce.
It is recommended to serve well chilled at 8–10 °C to fully reveal its spring freshness.